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2026 Archive Release Lineup

The 2026 archive release lineup: Copperworks whiskey and gin bottles in a row on a bar.

Happy Ratification Day, the one year anniversary of American Single Malt Whiskey being officially recognized as its own spirit category!

To celebrate, we're holding a special archive release this week, offering newer Copperworks fans a chance to taste some of our earliest products and allowing collectors the opportunity to secure a unique piece of our history.

Today we are excited to announce what's in store! Read on to learn about each release.

Timeline

01/22
Archive Release Exclusive Premiere (Club Member & Investor Event)
01/23
Available to Club Members & Investors
01/24
Available to the public

Pro tip

This sale goes live early to Copperworks Club Members. There is no cost to join, and it comes with some exciting perks. Head to our Whiskey Club page to learn more and sign up today!

  • Qty: 1*

    Release No. 001

    A bottle of Copperworks American Single Malt Whiskey Release No. 001 on a bar.

    Our very first whiskey release! Crafted from pale malted barley and matured for 2 years 6 months in charred new American oak. Own a bottle of Copperworks history. 52% ABV.

    *This year, we are offering only a single bottle of our earliest American Single Malt Whiskey, Release No. 001. After some discussion around how to give folk the fairest shot at being able to purchase this rare bottle, we've decided to hold a drawing at the end of our archive release sale to give first rights to purchase. Entries for the drawing will be given for each archive bottle purchased.

    Tasting notes
    Nose of soft honey and black tea aroma, smooth mouth feel, and flavors of smoked orange toffee, giving way to black pepper and leather.
  • Qty: 4

    Release No. 006

    A bottle of Copperworks American Single Malt Whiskey Release No. 006 on a bar.

    This release was crafted using our Five Malt recipe and combines seven barrels of Copperworks whiskey matured in new American Oak with a half cask of whiskey matured in a used Oloroso Sherry cask. 47.5% ABV.

    Tasting notes
    Nose of dried fruit especially cherry and orange. The flavor has notes of leather, almond paste, and more dried fruit, with a finish of slight walnut and leather notes.
  • Qty: 2

    Single Cask No. 236

    This American Single Malt Whiskey is crafted from our Five Malt recipe, which was matured for three years and two months in a new American oak cask and bottled at 59.95% ABV.

    Tasting notes
    Grass, a heap of spice: dill, black pepper, clove, sage, pine resin, then citrus fruits, lemon, mandarin, then melon rind, and caramel. Flavor is quite grassy up front, a heap of that spice is up front, but with a bit of sweetness, brown sugar, black berries, cinnamon, nutmeg, baked apples, baking chocolate. The finish is long, cinnamon apples, brown sugar, cinnamon, black tea
  • Qty: 14

    Release No. 024

    This American Single Malt Whiskey is crafted using our Five Malt recipe, which was matured for two years and five months in a new American oak cask before being finished for an additional two months in a previously used Copperworks cask, which had just finished being used to barrel age Three Magnets “Major Tompkins Oatmeal Stout.” 50% ABV.

    Tasting notes
    Aromas of citrus peel, chocolate truffle, and iced tea meet dark fruit, cocoa, and coffee fudge flavors on the palate. On the finish, lychee, exotic spices, coffee, and chocolate tiramisu.
  • Qty: 5

    Hair of the Dog Matt Cask

    Part of our Hair of the Dog Brewing cask finished collection, Copperworks Hair of the Dog Matt American Single Malt Whiskey was crafted using Genie barley from Oregon. This single malt whiskey is aged for a little over 3 years in new American Oak barrels with char #2 before finishing for another 8 months in a bourbon cask that once held Hair of the Dog’s Matt American Strong ale. 50% ABV.

    Tasting notes
    Maraschino cherry, plum, raisin, and chocolate malt balls on the nose with flavors of citrus, milk chocolate, vanilla, and caramel on the palate, with an oak, spice, and citrus finish.
  • Qty: 4

    Hair of the Dog Adam Cask

    Part of our Hair of the Dog Brewing cask finished collection, Copperworks Hair of the Dog Adam American Single Malt Whiskey was crafted using Genie barley from Oregon. This single malt whiskey is aged for a little over 3 years in new American Oak barrels with char #2 before finishing for another 8 months in a bourbon cask that once held Hair of the Dog’s Adam ale. 50% ABV.

    Tasting notes
    Bright citrus, confectioners’ sugar, pine, and strawberry on the nose with flavors of citrus, cinnamon, malty sweetness, spice and chocolate lava cake on the palate.
  • Qty: 2

    Release No. 040

    Release 040 was made from a single cask of whiskey that was brewed and distilled with 100% of the Copeland variety of barley grown in Washington’s Skagit Valley, then smoked with Washington peat. It was matured for just over five years in a lightly charred, new American Oak cask. The whiskey was bottled at its natural cask strength. 65.5% ABV.

    Tasting notes
    Aromas of chocolate mint, black tea, and lemon custard lead to flavors of honey, cream cheese frosting, butterscotch, and salted caramel. Flavors carry through to the finish, with lingering smoke and a slight earthiness. A great whiskey for the winter months.
  • Qty: 7

    Spanish Brandy & Jamaican Rum Cask Finished Gin

    We entered our Copperworks Gin into a Spanish brandy cask for just over two years, then into a Jamaican rum cask for an additional six months. ABV 50%.

    Tasting notes
    Mouthwatering brown sugar, peppercorns, citrus, ginger, and sweet grass.
  • Qty: 8

    IPA Cask Finished Gin

    In 2017, we emptied a cask of Copperworks Cask Finished Gin and handed the cask over to Elliott Bay Brewing, who then filled the cask with beer to create a barrel-aged version of its Demolition IPA. The barrel was then returned to us.

    We filled the barrel with gin, which was left to mature for almost a year, resulting in Copperworks IPA Cask Finished Gin. 50% ABV.

    Tasting notes
    Lemon balm, citrus hard candy, eucalyptus, peppermint and bitter hop notes.
  • Qty: 5

    Kina Tonic Cask Finished Gin

    Copperworks Release No. 038 is Copperworks Gin which was finished in a barrel that previously held Bradley’s Kina Tonic, a beloved small batch tonic producer also based in Seattle, Washington. 50% ABV.

    Tasting notes
    Bright citrus and juniper meet toasted cinnamon and chinchona for what feels like an expressive gin and tonic reduction. Perfect for a cocktail, or great on its own.
  • Qty: 3

    Hair of the Dog Adam Cask Finished Gin

    A bottle of Copperworks Hair of the Dog Adam Cask Finished Gin on a bar.

    Part of our Hair of the Dog Brewing cask finished collection, Copperworks Hair of the Dog Adam Cask Finished Gin was finished for 8 months in a bourbon cask that previously held Hair of the Dog’s Adam ale. 47.05% ABV.

    Tasting notes
    Bright and fresh, the nose offers notes of sugared ruby red grapefruit, kumquat, tart cherries, and cinnamon. The palate follows with freshly smashed chocolate orange accompanied by monkey bread, tangerine, cotton candy, and sage, all supported by the small batch gin base. Rounding out the experience are hints of sugar cane, cherry pie filling, sarsaparilla, and spice.

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